| Nutrition Facts | |
|---|---|
|
Servings Per Recipe 4 |
|
|
Calories 656 |
|
| % Daily Value * | |
|
Total Fat 19g |
24% |
|
Saturated Fat 6g |
30% |
|
Cholesterol 26mg |
9% |
|
Sodium 903mg |
39% |
|
Total Carbohydrate 87g |
32% |
|
Total Sugars 5g |
|
|
Protein 33g |
|
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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